I AM LOOKING FOR!

Do you attend usually markets? Do you feel like you have free time there? Is your market income low? Or are you just looking for an opportunity to join the market?
I offer you a great opportunity to sell my well-known products.
We have been going to 1 or 2 markets every weekend for two years, regularly Devonport, Franklin, Karaka, Whitford, Mt Eden, so all around Auckland. We are happy to attend far from Auckland, to Ngatea, Themes or any other place :)
We sell smoked cheeses and Hungarian small goods products.
Smoked Edam, Cheddar, Parmesan, Cream cheese, Brie, Camembert, Feta, and Blue Vein cheeses get a special unique taste from the smoke and are very popular among customers.
Hungarian smallgoods products cannot be found on the NZ market. Our products are based on a 150-year-old family recipe, with generations refining the ingredients. All ingredients are from NZ, only the paprika is Hungarian in it.
Our smoked spicy and mild sausages are similar to chorizo, but not as dry. Ready to eat, excellent for sandwiches, pizza toppings, soups and other dishes.
Our specially aged salami is made without paprika and it is also a great ingredient for various dishes.
Our products are now in demand and attract many customers. We are invited to more and more markets, but we cannot join them all, so we decided to give the opportunity to expand the market to other stallholders.
There is a short offer:
For a fixed amount, I will give you a product package compiled on the basis of average demand, which you can sell at any market. You only need cooler boxes and ice bags for transport and a refrigerator for home storage.
The shelf life of the products is long, 45-70 days.
If you are interested in the opportunity, message me for the details.
Anywhere and anytime :)
I hope we see you soon.
Best regards Szilvia