Hungarian people love smoke offerings, such as meat, fish, vegetables, spices and imparticular cheeses.
The smoking gives the extra taste to the cheeses and makes cheese lovers very happy.
We also cater for vegan, vegatarian and dairy free customers, who wnat to have the taste of smoked cheese.
The ZENZO Dairy free mozzarella cheese is our version for give them a smoked taste :)
All products are smoked with the famous, new Zealander wood, the Manuka wood chips.
Don't miss it, the Manuka smoke gives an unbelievable taste.
The manufactured product remains the same apart from being smoked.
SMOKED DAIRY FREE MOZZARELLA CHEESE - Zenzo
ZENZO product - Dairy-free mozzarella cheese - 150 gr
The manufactured product remains the same apart from being smoked.
Smoked with Manuka wood chips, in cold smoker.
Keep refigerated.
Ready to eat.
Consume cold, thinly sliced
Best before 30 days from the package day. Use by 10 day from the opening.
Try for breakfast, with bread or crakers. Put in salad, or eat how you usually eat :)
Bon Apetit !