Craving something warm, hearty, and full of flavour?
 
Last-minute order for Friday (10 April) lunch or dinner!
 
Treat yourself to a rich, slow-cooked Hungarian beef goulash—tender beef simmered in a deeply spiced paprika and red wine gravy, packed with comfort in every bite—served with soft, pillowy galuska (traditional Hungarian mini dumplings that soak up all that delicious sauce).
 
Recommended: best enjoyed with a spoon of sour cream and some pickles on the side!
 
Only $15 per portion.
 
Orders close Wednesday (8 April) at 5 PM.
Order via website (surcharge applied)or email
 
Pick up from 12 PM in Pakuranga Heights.
 
This is proper comfort food you don’t want to miss 😋
 
szilviaslittlekitchen@gmail.com
@szilviaslkitchen
www.szilvias.co.nz